Peanut Butter Cheerio Bars

Serves: Makes ten bars | Prep: 35 min | Cook: 5 min

Ingredients:

Peanut Butter Cheerio Bars:
1 1/2 cups cheerios
1/2 cup oats
1/2 cup smooth peanut butter
1/3 cup honey
1/4 cup dried cranberries
1/4 cup sunflower seeds
1/4 cup pumpkin seeds
1 tsp vanilla extract
1/4 tsp salt

Directions:
Line a 8X8-inch baking tin with two sheets of baking paper, letting the paper overhang the edges of the tin.

In a bowl mix cheerios, oats, cranberries, and seeds together.

Heat peanut butter and honey over medium low heat in a saucepan. Cook, stirring frequently, until smooth, 5-7 minutes. Remove from the heat, stir in vanilla and salt. Pour over the cheerio mixture and toss to coat. Pour into the prepared tin, press down firmly. Place in freezer for 30 minutes. Remove from the freezer and cut into ten bars.

Will last for 1 week in the refrigerator in an airtight container.

More Delicious Recipes:
Peanut Butter Dough Balls & Peanut Butter Whiskey Cocktail
Lucky Charm Cookies
Chocolate Peanut Butter Chow & Espresso Martini