Baked Pears with Blue Cheese, Walnuts, and Honey

This elegant yet simple dish combines the natural sweetness of ripe pears with the bold, creamy flavor of blue cheese, the crunch of toasted walnuts, and a drizzle of golden honey. Perfectly balanced with a hint of thyme and a touch of light brown sugar, these baked pears are roasted to tender perfection, creating a warm, flavorful appetizer or dessert that’s ideal for entertaining or a cozy night in. Whether served at a holiday table or as a special treat, this recipe is a surefire way to impress.