Charcuterie Wreath. A festive and savory appetizer for your holiday table! Loaded with olives, cheeses, bocconcini, cured meats, gherkins, artichoke hearts, and cherry tomatoes, each bite is full of flavor and variety. Simply skewer the ingredients on toothpicks or rosemary sprigs, then arrange in a wreath shape on a round board. Add fresh rosemary for a pop of greenery, and voilà—a beautiful and delicious holiday centerpiece ready to enjoy!