Pumpkin Butter Puff Pastry & Bourbon Pumpkin Cocktail. This duo is a true seasonal treat. The puff pastry twist combines flaky layers with the warm, spiced sweetness of pumpkin butter, finished with a maple glaze for extra indulgence. The cocktail complements it perfectly, blending bourbon, apple cider, and a hint of pumpkin butter, all in a spiced-sugar rimmed glass. Together, these recipes make for a cozy, flavorful pairing that's perfect for gatherings or relaxing fall evenings.

Delicious brie cheese is baked with sweet, slightly tart blackberries in a flaky pastry. The Belfast Bellini compliments so well with blackberry and bubbles! I mean who doesn’t love bubbles?!

An Irish classic, the Jambon. An easy and delicious anytime snack that becomes even better with another Irish classic a Jamo and Ginger.

Pear Tart & Perfect Pear Cocktail. This pairing combines the earthy sweetness of caramelized red onions and pears with the sharpness of gouda and blue cheese on a flaky puff pastry. Finished with roasted walnuts, honey, and thyme sprigs, it’s a stunning yet simple dish to serve. The cocktail is a blend of vodka, pear juice, and elderflower cordial shaken together creates a refreshing sip, topped with sparkling water and garnished with a slice of pear, fresh ginger, and a sprig of thyme. This elegant tart and cocktail duo is perfect for gatherings, offering a unique blend of sweet, savory, and aromatic flavors. “Pearfectly Peared”