Spicy Pepperoni Pizza

Serves: one pizza | Prep: 10 min | Cook: 25 min

Ingredients:

Spicy Pepperoni Pizza:
One Pizza Dough
1 1/2 cup mozzarella cheese, shredded
1/2 cup swiss cheese, shredded
1/4 lb pepperoni, thinly sliced

Spicy Sauce:
1 14 oz can crushed tomatoes
2 Tbsp tomato paste
1 garlic clove, grated
2 tsp honey
1 tsp Italian Seasoning
1/2 tsp red chili flake
1/2 tsp salt
1/4 tsp pepper

Directions:
Preheat oven 500F/260C. Line the back of a baking tray with baking paper.

Make the sauce by adding crushed tomatoes, tomato paste, grate in garlic, honey, red chili flake, salt, and pepper to a saucepan over medium heat. Cook, stirring occasionally for 10-15 minutes, until sauce thickens.

Roll or stretch out pizza dough and place onto the prepared tray. Spread sauce over the dough leaving a 1-inch boarder. Sprinkle with mozzarella and swiss cheese. Lay pepperoni on top. Bake 10-15 minutes, until bubbling and golden.

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