Featured Recipes

Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Mini Pumpkin Bundt Cakes with Pumpkin Spice Cream Cheese Glaze

Mini Pumpkin Bundt Cakes with Pumpkin Spice Cream Cheese Glaze are a festive treat that bring cozy, autumnal flavors to life! The moist, spiced pumpkin cake is balanced perfectly with a rich, creamy glaze infused with pumpkin pie spice. The cinnamon stick and fresh sage garnish give a lovely finishing touch, transforming these cakes into mini pumpkins that make a gorgeous centerpiece on any dessert table or any coffee morning table setting. Perfect for a holiday party or fall gathering, blending delicious flavors with seasonal style.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Apple Butter Four Layer Cake with Whipped Apple Butter Cream Cheese Frosting

Apple Butter Four Layer Cake is a cozy, autumnal dessert perfect for special occasions. The layers of spiced cake, rich with apple butter and warm spices, are complemented by a luscious apple butter cream cheese frosting, which adds a creamy, tangy sweetness to every bite. The stewed apples and toasted pecans create a rustic, caramelized topping, enhancing both texture and flavor with the crunch of pecans and the softness of cooked apples. This show-stopping cake is ideal for fall gatherings, with its deep flavors and gorgeous presentation.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Slow Cooker Apple Butter

Slow Cooker Apple Butter is a rich and velvety spread bursting with the natural sweetness of slow cooked apples and warm spices. This homemade apple butter requires minimal effort, letting the slow cooker do all the work. With a blend of cinnamon, nutmeg, and allspice, it captures the essence of fall in every spoonful. Perfect on toast, biscuits, or even swirled into oatmeal, this apple butter makes a delicious seasonal treat and can be stored in the fridge for up to a month.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Maple Pork Tenderloin Sheet Pan with Autumn Vegetables

Maple Pork Tenderloin Sheet Pan with Autumn Vegetables is the perfect comforting dish for a cozy fall evening. Juicy pork tenderloin is coated with a sweet and tangy maple glaze, then roasted alongside Brussels sprouts and butternut squash for a balanced meal that comes together easily. The extra drizzle of the reduced maple glaze adds a rich, warm finish to the dish, making it a delicious and satisfying weeknight dinner that feels both hearty and elegant.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Roasted Butternut Squash Tomato Garlic Soup

Roasted Butternut Squash Tomato Garlic Soup is a bowl of cozy and rich in flavor! Roasting the vegetables brings out their natural sweetness, while the garlic and herbs add layers of savory depth. The addition of cream makes it velvety smooth, perfect for a comforting fall or winter meal. You can serve it with a crusty bread for a complete and hearty dish!

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Apple Cake with Butter Maple Frosting

This Apple Cake is a cozy, spiced dessert that's perfect for fall! Tender chunks of apples are folded into a moist, cinnamon spiced batter, giving the cake a wonderful texture and flavor. Baked to golden perfection, the cake is then topped with a rich Butter Maple Frosting. The frosting, made with maple syrup and dark brown sugar, adds a luscious sweetness that complements the warm spices of the cake. A final sprinkle of cinnamon sugar on top gives it an extra touch of warmth and sweetness.

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