Discover a delightful combination of savory and sweet with this Chicken with Grapes recipe. Juicy, bone-in chicken breasts are seasoned and seared to crispy perfection, then paired with tender grapes that burst with flavor. A fragrant blend of red onion, garlic, thyme, and rosemary adds depth, while a splash of balsamic vinegar and white wine creates a rich, tangy sauce. This elegant yet easy-to-make dish is perfect for weeknight dinners or special occasions, offering a unique and flavorful twist on a chicken dish.

A great way to use up any leftover prosecco! These Frozen Prosecco Grapes are sweet, cold, and refreshing. Perfect for your next prosecco party.