Friday Feature
Mulled Wine
Mulled Wine is a cozy, spiced treat, perfect for chilly nights. Red wine is gently simmered with brandy, warm spices like cinnamon, star anise, and cloves, and slices of fresh apple and orange for a festive and fragrant drink. Sweetened with a hint of maple syrup, this mulled wine is a comforting classic that’s ideal for holiday gatherings or a relaxing evening by the fire.
Apple Cinnamon Hot Toddy
Apple Cinnamon Hot Toddy is a cozy, spiced drink that’s perfect for chilly nights or festive gatherings. Made with warm apple juice, fresh orange slices, cranberries, and warming spices like cinnamon and star anise, it’s simmered to enhance the flavors. A splash of Fireball whiskey in each glass adds a fiery cinnamon kick, making it an ideal holiday sipper. Just pour, garnish, and enjoy!
Apple Crumble Bars & Apple Cider Champagne Cocktail
A simple apple dessert that has a buttery base, a sweet filling, and a can’t resist crumbly topping. These bars are a perfect treat to go with this delicious cocktail, warmed with brandy, sweetned with apple cider and festive bubbly added. What’s not to enjoy!
Apple Bacon Bites & Apple Amaretto Martini
These sweet, savory, spicey bites are packed with flavor and go perfect with the Apple Amaretto Martini. A refreshing cocktail with a combination of almond and apple. The cold cocktail will help cool down these spicy apples. Enjoy!
Apple Tart & Apple Pie Martini
Apple Tart & Apple Pie Martini, a deliciously comforting and festive duo! The tart features a flaky, buttery crust filled with sweet, lemon-zested apples, making it the perfect dessert for fall or holiday gatherings. The sugar-sprinkled crust adds a delightful crunch, and serving it with ice cream or custard elevates the warm, spiced flavors. While the Apple Pie Martini uses sweet apple cider, vodka, and sour apple schnapps, all garnished with cinnamon-sugar rims. It's a fun and flavorful cocktail that echoes the classic dessert's essence but with a boozy twist. Perfect for sipping alongside the apple tart.