Mulled Wine is a cozy, spiced treat, perfect for chilly nights. Red wine is gently simmered with brandy, warm spices like cinnamon, star anise, and cloves, and slices of fresh apple and orange for a festive and fragrant drink. Sweetened with a hint of maple syrup, this mulled wine is a comforting classic that’s ideal for holiday gatherings or a relaxing evening by the fire.

Get ready to sip on a spicy, refreshing margarita that’s a total breeze to whip up! With just a handful of ingredients and, of course, some tequila, you’ll be enjoying this zesty esquite cocktail in no time. Cheers!

Sbagliato means mistake or broken. However, I assure you this cocktail is neither!

Developed in Ocean City, Maryland the Orange Crush has made its way around the world. One sip and you will understand why. It’s refreshing, sweet and delicious!

This Shrimp Salad is delicious on endive leaves, crackers, and in a wrap. The flavors are intense and delicious. The Seabay Breeze Cocktail has to be one of my favorite creations. I came up with this cocktail one summer on Fire Island so I had to name it approriately. These two recipes together, PERFECTION!

Crab Meat Stuffed Mushrooms are an elegant party food. Takes four minutes to prepare and eight minutes to cook, that makes these perfect for entertaining. The Bourbon Orange Cocktail pairs perfectly with this elegant appetizer, light, refreshing and bursting with orange flavor.