Serve up a classic Prawn Cocktail with a refreshing twist! Juicy prawns are tossed in a zesty sauce made from mayo, ketchup, Worcestershire, horseradish, and a dash of hot sauce for a delicious kick. Garnished with fresh herbs and a sprinkle of paprika, this dish is perfect for an elegant appetizer, served over crisp lettuce leaves. Pair it with a Pomegranate Spritzer—a light, bubbly blend of white wine, sparkling water, and pomegranate juice with a splash of lemon. Garnished with lemon slices and pomegranate seeds, it's a refreshing, vibrant sip!