Freshly Squeezed Lemonade

Serves: 8 | Prep: 15 min | Cook: 3 min

Ingredients:

Freshly Squeezed Lemonade:
1 cup freshly squeezed lemon juice, about 5-6 lemons
1/2 cup sugar
4 cups water

Directions:
In a saucepan add sugar and 1 cup of water. Bring to the boil, until the sugar dissolves, 3-5 minutes, take off the heat and let cool completely.

Pour lemon juice, sugar water and the remaining 3 cups of water into a pitcher. Stir and serve over ice.

**For sparkling lemonade substitutes the 3 cups of water with 3 cups of sparkling water.

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