Buttermilk Fried Chicken Bites are tender and packed with flavor thanks to a long soak in tangy buttermilk, which keeps the chicken juicy and delicious. Coated in a seasoned flour mixture with a hint of spice from paprika, chili powder, and cayenne, they fry up crispy and golden brown. Perfect as an appetizer, snack, or main course, these bites are a crowd pleaser that pair well with dipping sauces.

Spice Bag is a flavorful take on a popular Irish takeaway classic. The crispy fried chicken and thick-cut fries are tossed with sautéed vegetables and a deliciously fragrant spice mix. Marinating the chicken in buttermilk makes it extra tender, while the blend of five spice, garlic powder, and chili gives the dish a warm, aromatic kick. The thinly sliced veggies add a fresh, crunchy contrast, making it a well-rounded meal. It's perfect for sharing, and with everything tossed together, every bite bursts with flavor!

Also know as hoecakes or Johnnycakes. The inside puffs up like cornbread, while the outside gets a nice crisp from frying in the oil. A perfect combination to be smothered with honey butter.