Grilled Chicken. This is my no-fail, go-with-everything grilled chicken recipe — tender, flavorful, and incredibly versatile. Marinated in olive oil, garlic, lemon zest, and Italian herbs, it’s perfect for tossing on the barbecue and serving any way you like. I love it sliced over salads, tucked into sandwiches, or served simply alongside grilled veggies. It’s a true staple in my kitchen, and I hope it becomes one in yours too.

Buttered Stovetop Cajun Chicken. A weeknight winner with bold spices and buttery richness in every bite. Flattened chicken breasts are coated in a homemade Cajun seasoning blend, then seared in a sizzling mix of oil and butter until golden and juicy. Finished with an extra spoonful of melted butter for good measure.

Oven Baked Fish Sticks. Crispy on the outside, tender on the inside, these oven baked fish sticks are a lighter, flavor-packed twist on a comfort food favorite. Seasoned white fish strips are coated in a crunchy mix of panko, Parmesan, lemon zest, and herbs, then baked for maximum crisp without the deep fryer. Perfectly golden in just minutes. A quick, wholesome dinner the whole family will love.

Chicken Vegetable Stew. Comfort in a bowl. It starts with a fragrant base of sautéed leeks, celery, and garlic, creating the perfect foundation for tender chicken and a medley of wholesome vegetables like turnips, carrots, and baby potatoes. Fresh herbs like thyme, rosemary, and sage add depth and aroma, making every spoonful rich and satisfying. Whether it’s a cozy family dinner or a make-ahead meal for the week, this stew is simple, nourishing, and absolutely delicious.

Creamy Cheesy Beef Pasta. This hearty, comforting dish is a weeknight winner! Tender rigatoni pasta is coated in a rich, creamy cheddar cheese sauce and tossed with savory ground beef, sautéed onions, and garlic, all seasoned to perfection. Simple yet satisfying, this one-pan meal comes together quickly, making it the perfect go-to for busy nights. Cheesy, flavorful, and oh-so-creamy—it’s comfort food at its best!

Chicken Cottage Potato Pie. A comforting twist on my classic Shepherd’s Pie, swapping traditional beef or lamb for tender, seasoned chicken. A rich, savory filling of chicken and flavorful gravy is topped with a creamy layer of mashed potatoes, creating the perfect balance of hearty and wholesome. Baked until golden and bubbling, this dish is a true crowd-pleaser—warm, satisfying, and packed with homey flavors. Perfect for cozy nights or family dinners!

Sheet Pan Cajun Chicken and Peppers. Juicy, seasoned chicken breasts are coated in bold Cajun spices and roasted alongside a colorful medley of bell peppers and onions. Everything bakes together on one pan, creating a smoky, caramelized flavor with minimal cleanup. Serve over rice, stuff into tortillas, or enjoy on its own for a flavorful, no-fuss meal that’s perfect for busy weeknights!

Buttered Tomato Basil Chicken. This dish starts with a bold blend of dried oregano, paprika, onion powder, salt, pepper, and a touch of red pepper flakes, coating tender chicken before it's seared to golden perfection in butter. Shallots, garlic, and juicy tomatoes join the pan, simmering in a splash of balsamic for a deep, tangy-sweet finish. Fresh basil ties it all together, making this an easy yet elegant meal that's perfect for weeknights or special occasions. Serve over pasta, rice, or crusty bread to soak up every last drop of the luscious sauce!