Roasted Garlic

Roasted Garlic:

Prep: 5 min I Cook: 30 min

Ingredients:
1 whole head garlic
olive oil

Directions:
Preheat oven 400F/200C.

Peel and discard any papery outer layers from the whole head of garlic. Cut 1/4- 1/2 inch from the top of the bulb. Place the bulb into a piece of foil or an ovenproof dish with a lid. Drizzle with olive oil. Wrap in foil or place lid on top. Roast, 30-40minutes, until tender. Let cool slightly before handling.

Recipes with Roasted Garlic:
Roasted Garlic Mashed Potatoes
Roasted Garlic Spinach Au Gratin