A delicious start to the day, a buttery croissant filled with a runny egg, cooked ham and melted chesse. YUM!

One of my most requested salads. Garden Chicken Salad is a great way to use up any leftover chicken and any vegetables that are in the refrigerator.

These simple, savory, and sweet balsamic caramelized shallots are easy to make and go well with practically everything.

Nothing says comfort like a hearty bowl of chili. The Guinness gives this chili a boost of flavor and depth!

Need to make dessert for a crowd, these brownies are the answer! They are easy to prepare, taste delicious and will feed everyone at the party.

A classic finger food. Crunchy on the outside and ooy gooey cheesy on the inside. The dipping sauce is an extra bonus!