Roasting the tomatoes brings out their natural flavors. Adding the mascarpone cheese makes this sauce rich and delicious.

A healthy soup thats full of flavor. Roasting the tomatoes release their natural sugar which makes this soup sweet and delicious.

A great way to use cauliflower leaves, delicious when roasted and the thaini dressing makes this salad nutty and bright.

A great comfort food that’s warm, earthy and delicious. Adding the blue cheese on top is an extra bonus for me!

Oven Roasted Bourbon Sweet Potatoes bring a twist to traditional sweet potatoes with a rich, caramelized glaze made from brown sugar, orange zest, and a splash of bourbon. Roasted to tender perfection and topped with toasted pecans for a delightful crunch, these sweet potatoes are the ultimate blend of sweet, citrusy, and nutty flavors. Ideal for holiday gatherings or as a standout side, this dish is sure to add warmth to any meal.

Sheet Pan Roasted Brussels Sprouts with Prosciutto is a delicious and easy side dish that brings together the earthy flavors of brussels sprouts, the sweetness of shallots, and the savory richness of prosciutto. Tossed in olive oil and seasoned with salt and pepper, this dish is roasted to perfection for a crispy texture. A drizzle of balsamic vinegar and honey adds a touch of sweetness and acidity, enhancing the flavors beautifully. Perfect for any meal, these roasted brussels sprouts will surely be a hit at your table!

Garlic and Herb Roasted Turkey is a beautifully fragrant and juicy centerpiece perfect for any gathering. With a blend of garlic, fresh herbs, and zesty lemon and apple, this turkey is seasoned inside and out, giving every bite rich, savory flavor. Butter and minced herbs are gently rubbed under the skin, ensuring a tender and moist result with a golden-brown finish. Basting as it roasts, this turkey reaches peak flavor and texture, and resting it afterward locks in all those wonderful juices. It’s a stunning dish to share and a feast to remember!