Sweet Fig Pizza

Serves: One Pizza | Prep: 15 min | Cook: 12 min

Ingredients:

Sweet Fig Pizza:
One Pizza Dough
1 Tbsp olive oil plus extra
1 garlic clove, pressed
1 cup mozzarella cheese, shredded
3 slices prosciutto, torn
4 fresh figs, trimmed and sliced
1/4 cup goat cheese, crumbled
2-4 Tbsp Red Onion Chutney
1 cup argula/rocket leaves
Red pepper flake
Balsamic Glaze

Directions:
Preheat oven temperature 500F/250C. Line the back of a baking tray with baking paper.

Mix 1 Tbsp olive oil and pressed garlic together. Roll out pizza dough and place onto the prepared baking tray. Brush top with oil mixture. Sprinkle dough with mozzarella, leaving a 1-inch boarder. Top with prosciutto, figs, goat cheese, and dollop with red onion chutney. Bake, 12-15 minutes, until golden and cheese is melted. Remove from oven, top with argula. Drizzle with oil, red pepper flake, and balsamic glaze.

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