Featured Recipes

Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Dill Egg Salad

Dill Egg Salad is delicious and full of flavor! The combination of cream cheese with mayonnaise adds a creamy texture, while the fresh dill gives it a herbaceous, aromatic quality that gives this salad a fresh from the garden taste. The dijon mustard adds just the right amount of tang, making it a perfect spread for crostinis or as a hearty filling for sandwiches. Garnishing with fresh chives on top will add a nice pop of color and a mild onion flavor to complement the dill. This would be a hit at brunch, picnics, or just a simple, satisfying lunch!

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Mussels Alla Vodka

Mussels Alla Vodka is an indulgent seafood dish packed with bold flavors. Fresh mussels are simmered in a rich and creamy vodka sauce made with sautéed onions, garlic, and red pepper flakes for a bit of heat. Tomato paste and chopped tomatoes bring depth to the sauce, while a splash of vodka adds a subtle kick. Finished with heavy cream, Parmesan cheese, and fresh parsley, this dish is both elegant and comforting. Serve it with crusty bread to soak up every bit of the delicious sauce! Perfect for a special dinner or a cozy night in.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Parmesan Coated Chicken Wings with Caesar Style Dressing

These Parmesan Coated Chicken Wings are crispy, flavorful, and perfect for any occasion! Tossed in olive oil, garlic powder, and onion powder, then baked to golden perfection, they’re coated in a rich, buttery garlic and parmesan sauce with a hint of red pepper for some heat. Finished with fresh parsley, these wings are irresistible! Pair them with a creamy Caesar-style dressing made from mayo, lemon juice, mustard, worcestershire, and parmesan for dipping. Perfect for game day or a tasty appetizer!

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