Featured Recipes
Caprese Sandwich with Pesto and Crispy Prosciutto
Elevate your sandwich game with this Caprese Sandwich with Pesto and Crispy Prosciutto. A fresh baguette is layered with creamy mozzarella, ripe tomatoes, and peppery arugula, then topped with crispy prosciutto for a savory crunch. The pesto-mayo spread adds a burst of flavor, while a drizzle of balsamic glaze ties it all together. Simple, fresh, and absolutely delicious, this sandwich is perfect for lunch or a light dinner.
Balsamic Green Beans and Walnuts
Indulge in a delightful blend of flavors, fresh, crisp green beans drizzled with sweet balsamic vinegar. The dish is then elevated with a sprinkle of toasted walnuts, adding a satisfying crunch and a hint of nuttiness.
Kale Salad with Balsamic Vinaigrette
Tuck into this vibrant kale salad packed with dried fruits, toasted nuts, and crumbled goat cheese. The balsamic vinaigrette is the perfect dressing to pour on top.
Balsamic Caramelized Shallots
These simple, savory, and sweet balsamic caramelized shallots are easy to make and go well with practically everything.
Balsamic Chicken and Baguette Bake
A one pan meal that is easy and delicious. Using chicken on the bone keeps the meat really juicy and tender. Placing on top of peppery argula and adding crispy bread are all bonuses!
Roast Fillet of Beef with Balsamic Caramelized Shallots
The fillet of beef is the most luxurious and delicate cuts of meat. So, let it shine by keeping it simple. Serving the beef with these delicious caramelized shallots will only increase the luxury of the fillet.