My easy way to cut up watermelon. Perfect slices for all to enjoy all summer long.

A beautiful way to dress up a drink. Best used in clear cocktails.

Tips on how to keep carrot and celery sticks crisp for weeks. Perfect for a healthy snack and great with my buttermilk ranch dressing!

A copycat dip that taste just as delicious as Chick-fil-A sauce. Perfect on almost everything!

Easy homemade dill pickles with a flavorful brine. This recipe creates a crisp delicious pickle with no canning required.

Learn how to make perfect, easy peel eggs with this method of cooking.

Both fresh and dried Italian Style Breadcrumbs are great in so many dishes.

So fresh and so easy to make. Make it once and you will never buy premade again. Absolutely delicious!

Making homemade pie crust couldn’t be easier with this recipe. Enjoy!

How to easily grate parmesan cheese.

Tips for cleaning and cutting leeks.

This Russian Salad Dressing is not just for salads. It’s delicious on sandwiches, burgers, seafood and a dip for wedges. Yum!

Tips for purchasing and keeping avocados fresh.

A beautiful citrus garnish for your cocktails, cheese boards or desserts.

How to cover jars with or without a lid. A beautiful way to share sauces, dressings, dips, etc.

How to easily peel shallots.

A great sandwich to enjoy my no yeast rosemary garlic focaccia bread and my homemade pesto. The addition of prosciutto, tomato and mozzarella makes this sandwich, AMAZING!

One of my favorite most versatile dressings!

A great and delcious way to use up any leftover bread.

How to store, clean, and freeze mushrooms.